This full bodied, malty beer recipe is based on the traditional Oktoberfest style.
It has a light red hue, subtle bitterness, caramel sweetness and a clean dry finish.
Typically brewed in the spring, signalling the end of the traditional brewing season and stored in cold caves during the warm summer months.
To mimic this ageing process we recommend ageing the beer in your fridge (or a cave) for a few weeks before serving (after your beer is carbonated).
Prost!
This beer brewing starter kit comes with all the home brewing supplies you need to be a master brewer,
Product Specifications
- 1-Gallon carboy
- Funnel
- Racking Cane
- Rubber Stopper
- Transfer tubing and thumb clamp
